Do you need a reality Check for restaurant calories? A group of consumers says this; But the restaurant industry says customers have many healthy options.
Spat on fat and calories at the Food Restaurant began with an article published by NonProfit Center for Science, in the public interest (CSPI) in its Nutrition Health Charter.
The cspi has, in the past, criticized the Chinese, Italian unhealthy and another restaurant rate.
The new CSPI article entitled "X-Treme Eating", highlights eight chain menu items restaurants with high calories, saturated fat and salt.
Here is a look at these items:
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Fat Loss Extreme For Her - Restaurant Calories: 'Extreme Eating'
The CSPI article is half-cooked, according to the National Restaurant Association.
The 935,000 restaurants and departures from America "provide a wide variety of locations and numerous menu options to meet anyone's dietary needs and preferences," says the association in a news version.
"pointing to some menu items selected in some selected restaurants as high in calories, and generalizing this for the entire restaurant fare is misleading, inaccurate, and makes the public a serious disservice," says the association.
"Virtually all restaurants provide healthy options," and customers can request that chefs are calories or fats, the association says.
Many national chain restaurants provide nutritional information, membership notes. As many diners customize your orders, the association says it would be difficult to post simple nutritional information on menu and menu boards.
What you put on your plate is your business, whether decadent refuge or spa kitchen, according to the association.
Diners are "free to choose what to eat, be aware of calorie and fat intake, or delivering with your favorite dishes," says the association.
"Our research shows that 95% of research interviewees feel that they are qualified to make their own food choices, and more than two of three (68%) say they are tired of the" food police "telling them what to eat "says the association.